Monday, October 21
Saturday, October 9
Nature Discovery Center Fall Fastival






Friday, October 23
Saturday, October 17
Down on the farm
It is hard to believe we have lived in Houston for over a year now and it just blows me away when we do something that we did the same time last year...it has gone by so fast! Just take a look at how little my kids were last year we went to Dewberry Farms! So many things have changed (my love of collages being one of them!)
This year it was cooler and Sawyer was a little bigger and we had a lot of fun. We got there around lunch time so we started off with that. This year they said on the website that they had reasonably priced food so they weren't going to allow food being brought in. We were a little bummed because we had brought in a nice picnic last year, but we looked forward to checking out these reasonable prices. Upon arriving we realized that we are apparently not reasonable people....it was expensive! And basically it was all fair-like food....not so great for a diet competition participant like me! I should have known. But we enjoyed it anyway. And while we ate we sat next to the singing chickens which made it even more fun. Then we saw some animals, my favorite was the little piglets, and fed the goats (although Kate was definitely not as brave as last year!) We raced some rubber ducks, rode a corn barrel train (Sawyer wasn't a huge fan but warmed up to it eventually), and then Kate had fun swinging on a swing that we weren't sure she would be brave enough for (or even that she should feel brave enough for!) It ended up that she was and she did it and she loved it!
Then it was time for the main event, the pumpkin patch. Why have I not learned to do the main event first? By the time we rode the hayride out to the pumpkin patch we had 2 grumpy kids on our hands. Sawyer because it was past nap time and Kate because she had a seaweed like reaction upon stepping on the pumpkin vines and we couldn't calm her down. Sigh. So it was straight back on the hayride out of the patch and goodbye Dewberry farms. I was so bummed because Kate has talked about picking a pumpkin out all week long! Now I guess I'll have to let her pick one out of the pile at Kroger. Oh well.
So it was a fun day. And an excellent birthday celebration. It reminded me of the hayrides I used to go on for my birthday's back in my Ohio days. Only it was cooler and more fall like there. And we could pick Indian corn. I was telling Ryan about it and he didn't know what Indian corn was. Is this a regional thing, or is my husband just a little unobservant?
On the way home we went to dinner at my favorite Chili's (when you blow your diet on fair food for lunch, you might as well give up on the day, right?) to cap off my birthday celebration. It was a great day!
Here are the pictures to prove it!




















Wednesday, November 19
Pumpkin cranberry bread
5 teaspoons pumpkin pie spice
2 teaspoons baking soda
1 1/2 teaspoons salt
3 cups granulated sugar
1 (15 ounce) can 100% Pure Pumpkin
4 eggs
1 cup vegetable oil
1/2 cup orange juice
1 cup fresh or frozen cranberries (I used Craisins)
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 x 5-inch loaf pans.
Tuesday, October 28
pumpkins, caramel apples and cold








its fun seeing them in some winter clothes! now I need to go take a warm shower and cuddle up on the couch!
Sunday, October 26
Dewberry Farm








